GOURMETMAT TRONDHEIM - AN OVERVIEW

The vast majority of cutlery ended up vintage Norwegian structure from Skaugum and Hardangerbestikk. Wonderful element. The cafe has several cows milking just for them. As well as the desert was an exceedingly nice milk ice cream. The plum sake we experienced with it was delectable. On our way again up into the mezzanine to get a espresso and many